Ingredients: Chicken meat and oil, coating material, wheat flour (gluten), rice flour, (salt, powdered sugar, puffs (sodium bicarbonate), powder garlic, starch, dried ground onion, yeast extract, spice mixture
Storage Conditions: Store at -18 ° C until the last consumption date. Do not freeze again after dissolving.
Cooking Instruction: Fry for 6-8 minutes in deep oil.
